On this episode of hoarders we’re exploring my obsession with the bags of already ripe reduced price bananas/maybe we can start a trend and call it donkey konging/just to be clear no penises are involved.
Seriously though, every time I go to the grocery store I walk past the bananas and see the .39/lb price tag and grab a bag and say oh I’ll make some banana bread but really half of these might be fruit fly food but I’m definitely going to use these. And then I make a loaf of banana bread and forget about the last couple in the bag. Obviously this can’t happen anymore.
Right now my option aresenal is banana bread, that one ingredient ice cream trick, and topping some waffles with bananas and caramel. None of these are bad, but like, I get bored.
S.O.S. Please send me your banana deets.
NOW FOR NON ‘NANA NEWS:
This one bowl chocolate cake piece of magic from Dana looks like the moistest not sorry cake ever and the fact that it’s vegan would probably just make like a thousand people happier (via Minimalist Baker)
SEXXXY Ice cream sandwiches from Gab with a couple secret ingredients. (via The Artful Desperado)
Stephanie slammed brussels sprouts, bacon and cheese in a sandwich and made my heart explode in a good way from like, love and cheese. (via i am a food blog)
Last but not least are mah gurls Lucy and (the newly married) Rachel with another drink that might be more appropriate for day drinking if we’re expected to wear pants and can’t get too ke$ha. It’s hey summer, heyy in a glass. (via Dinner was Delicious)
For music this week we’re listening to Sam Smith because he was on SNL a couple weeks ago and he made me feel all the feelings. Seriously though that voice is insane. His other performance from that night was just as powerful but this one has a gospel choir and gospel choirs trump all others forever and alwayz.